During the Fall and Spring semesters we host a weekly fellowship meal at 5:30pm, and meet afterwards at 6:30pm for study and discipleship with our Learn4Life curriculum.
Below is the menu for our Wednesday Fellowship Meals for January 14-February 25.
February 25
Chicken noodle/Potato soup, ham and cheese sliders, house salad, and desserts
March 4
Hamburgers/Hot dogs, mac n cheese, baked beans, chips, dessert
March 11
Enchiladas, corn casserole, salsa and chips, dessert
March 18
Meatloaf, mashed potatoes, green beans, rolls, dessert
March 25
Spaghetti/Fettuccini Alfredo, Caesar Salad, breadsticks, dessert
April 15
Chicken Pot Pie, roasted broccoli w/parmesan, baked potato, dessert